SHANJU, M.; VARSHA, P.; SUBASHINI, K. Detailed View of Food Product (Mushroom) Using 2D Barcode. International Journal of Recent Advances in Multidisciplinary Topics, [S. l.], v. 4, n. 3, p. 30–33, 2023. Disponível em: https://journals.ijramt.com/index.php/ijramt/article/view/2582.. Acesso em: 8 apr. 2025.