N. Mohan, A. Agarwal, and S. Shukla, “Nutritional and Healthier Dietary Fiber Enriched Cookies from Sugarcane Bagass”, IJRAMT, vol. 3, no. 2, pp. 70–74, Feb. 2022, Accessed: Sep. 16, 2024. [Online]. Available: https://journals.ijramt.com/index.php/ijramt/article/view/1778