M. Shanju, P. Varsha, and K. Subashini, “Detailed View of Food Product (Mushroom) Using 2D Barcode”, IJRAMT, vol. 4, no. 3, pp. 30–33, Mar. 2023, Accessed: Dec. 22, 2024. [Online]. Available: https://journals.ijramt.com/index.php/ijramt/article/view/2582